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Bottle with artisanal imperfections.

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Barolo

Item number: VFR02650 2017750
Handmade product i

Bottle with artisanal imperfections.

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Vintage: 2017

Format: 0,75 l

Type: Rosso

Denomination: Barolo DOCG

Grapes: Nebbiolo

Refinement: Big wood

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

Wine Cellar
Occasions up to 50%

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TASTING NOTES

Production

The clusters are destemmed, and the must is moved by gravity into open French oak barrels where alcoholic fermentation takes place. During maceration, delicate pump-overs and punch-downs are performed daily. Malolactic fermentation and subsequent aging occur in large Allier oak barrels for a period of 20 to 33 months, depending on the vintage. After bottling, typically done in summer, the wine rests in the cellar for at least 9 months before being released for sale.

Organoleptic Characteristics

The wine appears in the glass with an intense ruby red color, with garnet and orange reflections. On the nose, it offers intense and complex aromas of ripe red fruit, spices, tobacco, and earthy notes. On the palate, the wine is full and structured, with soft tannins and balanced acidity. Flavors of red fruit, licorice, and anise stand out.

Occasion and Pairing

This wine pairs perfectly with meat dishes, aged cheeses, and traditional Piedmontese cuisine such as Barolo braised beef or fondue.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 16-18°C.

Allergens: Solfiti

THE WINERY

Burlotto

A historic estate active since the second half of the 19th century on the hills of Verduno, one of the most distinctive municipalities in the Barolo area. After the death of the founder Giovan Battista, the winery passed into the hands of his son Francesco and then to his son Ignazio. Courageous and far-sighted, Ignazio found himself having to carry on the company alone during the hardest period, that of the war. He was also the only one left to make monovarietal Pelaverga grapes, growing them himself and buying small quantities from neighbouring farmers. If Verduno Pelaverga still exists, and is the shining jewel that it is, it is due in no small part to Ignazio Burlotto, who passed away in 1968, the year the winery passed to his daughter. Marina and her husband and children therefore represent the fourth and fifth generations at the helm of the company, which today continues to produce the classic wines of the Langa of Alba. Name and address of producer/distributor: Comm. G.B. Burlotto, via Vittorio Emanuele II, 28, 12060 Verduno CN. Products should be stored in a cool, dry place away from heat sources.

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