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Barolo

Item number: VFR02214 2020750
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Vintage: 2020

Denomination: Barolo DOCG

Grapes: Nebbiolo

Alcohol: 15 %

Format: 0,75 l

Type: Rosso

Region: Piedmont

Origin: Made in Italy

Occasion: Sunday lunch

Pairing: Red meats

Allergens: Solfiti

SPECIFICATIONS

TASTING NOTES

The Fratelli Revello winery is led by the third generation, which for many years has decided to adopt sustainable agriculture, with particular attention to the use of chemical products in the vineyard and in modern winemaking practices in the winery. Fratelli Revello's Barolo DOCG is produced from Nebbiolo grapes, grown in vineyards located throughout the Annunziata area, a superior quality Cru of Morra, a town in Langhe renowned for its charm and for the remarkable quality of the wines produced in this area. Fratelli Revello's Barolo DOCG is a pure and complex wine, undergoing maceration on the skins in horizontal roto-macerators and fermentation in stainless steel tanks for about 10/15 days, followed by malolactic fermentation in stainless steel. Ageing takes place in used French oak barriques for 24 months, followed by further bottle ageing for about 4 years. With a refined, monovarietal aromatic profile: a fruity dimension, of currants and raspberries, accompanied by notes of red flowers and violets, such as rose and violet, followed by a very delicate and continuous hint of herbaceous and spicy notes. The palate balances perfectly between acidity and flavour with very fine mineral hints. Nervous tension and proverbial persistence, make this an unforgettable wine! Leave to age in the cellar for a few years. Ideal with truffle and caciocavallo cheese-based bruschetta, traditional Ischian bucatini with rabbit sauce or simply lamb with potatoes. Read more Read less
THE WINERY

Fratelli Revello

Two generations compared. The Revello family history began in 1945, in the early post-war period with Giovanni Revello, Caterina Tezzo and their children, Ercole, Maria and Giacomo Revello in the Annunziata hamlet of La Morra. Today, the company is led by the third generation with their grandchildren joining the company. The production philosophy of Fratelli Revello wines stems from the assumption that a great wine comes from a great vineyard, and for this reason they take care of the vineyards themselves with continuous respect for nature. For many years now, the Revello family has decided to adopt sustainable farming practices, carrying out a few targeted sulphur and copper-based treatments, abandoning the use of herbicides and chemical insecticides for good. The approach to vinification is modern: temperature-controlled maceration with indigenous yeasts, alcoholic fermentation in vertical stainless steel, malolactic fermentation and ageing in barriques. By choice, no filtration or clarification is carried out on the wines, so as to preserve the organoleptic characteristics derived from the grape itself and maintain all its nuances. Name and address of producer/distributor: Azienda Agrituristica F.lli Revello - Fraz. Annunziata, 103 La Morra (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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