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Barbaresco Asili

Item number: VFR02212 2020750
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Vintage: 2020

Format: 0,75 l

Type: Rosso

Denomination: Barbaresco DOCG

Grapes: Nebbiolo

Refinement: Steel

Alcohol: 14.5 %

Region: Piedmont

Origin: Made in Italy

Allergens: Solfiti

Wine Cellar
Occasions up to 50%

Toast to spring with special discounts. The rebirth season deserves a special toast! Discover our selection of wines on offer, from fresh whites to enveloping reds, perfect to accompany your spring evenings.

SPECIFICATIONS

TASTING NOTES

The Barbaresco Asili di Carlo Giacosa is an elegant red wine, produced with a selection of the best Nebbiolo grapes cultivated in the Asili cru in Barbaresco, with spontaneous fermentation for 45-60 days of maceration on the skins. It is then aged in French oak barrels. The bouquet is broad and floral with notes of sweet and ripe fruit. On the palate its taste is elegant, pleasant, balanced and of good structure. The Barbaresco Asili di Carlo Giacosa is perfect to drink in combination with main dishes based on red meat, such as roasts and braised meats or with a tasty risotto with porcini mushrooms. To fully appreciate its style, this wine should be served at a serving temperature of 16/18 ºC. Read more Read less
THE WINERY

Carlo Giacosa

Carlo Giacosa winery is located in Barbaresco, land of fine wines. The founder, Donato Giacosa, turned his passion for grafting into a job. Today, the current owner of the winery is Maria Grazia Giacosa, who with the help of her father Carlo and son Luca, leads 5 hectares of estate vineyards located in the municipality of Barbaresco. Vineyards where native varieties such as Nebbiolo, Barbera and Dolcetto are produced. The company stands out in the area's wine scene for its focus on the production of quality wines and the promotion of the territory. Name and address of producer/distributor: Az. Agr. Carlo Giacosa - Strada Ovello, 9, 12050 Barbaresco (CN). Products from this winery should be stored in a cool, dry place away from heat sources.

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