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The Ferghettina winery was founded in Lombardy in 1991 from the work of Roberto Gatti and his family, driven by love for the hills of Franciacorta. The cornerstone for the production of this designation and beyond, the Ferghettina wines, with their deep and fine character and their fragrances, are synonymous with safety and quality. Roberto began his production in 1990, thanks to his knowledge on viticulture and the most modern winemaking techniques. His work initially took place on 4 hectares of land in Ebrusco. The first two wines that launch it onto the market come from here: the red Terre di Franciacorta and a White wine. It was from the following year that the story of what is now the Ferghettina’s key product began: Franciacorta Brut. Over the years, the estate has expanded. From those initial 4 hectares, he now manages around 200. They occupy territories that extend over 11 municipalities of Franciacorta, located between Lake Sebino and the Alps. The variety of land used for vines and a organic cultivation regime, together with the extreme care given to the processing thanks to manual work, guarantee that intrinsic quality and that unmistakable style that characterize the wines of the Ferghettina estate. Name and address of producer/distributor: Ferghettina - via Saline, 11, 25030 Adro BS. Products from this winery should be stored in a cool, dry place away from heat sources.
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