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DUCA DI DOLLE

Prosecco Valdobbiadene Cartizze Superiore Extra Dry Ddd

Item number: BRB00027 SVG 750

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Vintage: s.a.

Format: 0,75 l

Type: Bollicine

Denomination: Valdobbiadene Superiore Di Cartizze DOCG

Grapes: Glera

Refinement: Steel

Alcohol: 11.5 %

Region: Veneto

Origin: Made in Italy

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TASTING NOTES

Production

The Prosecco Valdobbiadene Extra Dry Superiore di Cartizze DOCG is a sparkling wine made exclusively from Glera grapes sourced from a single plot of land over 70 years old in the Santo Stefano di Valdobbiadene area. The Cartizze Duca di Dolle, produced using the Charmat method, is vinified in stainless steel and undergoes a second fermentation. An intensely fragrant and pleasant sparkling wine, it represents the jewel in the company’s crown. Per 100 ml: E 69 kcal/ 289 kJ

Organoleptic Characteristics

Intense straw yellow with marked greenish hues, the Prosecco Superiore di Cartizze in the Extra Dry version is full-bodied and inviting, with floral notes, notably rose, pear and ripe citrus fruits. Pleasant on the palate, with excellent savouriness and a bread-crust aftertaste, Prosecco Valdobbiadene DDD reveals a mineral note on the finish, due to the morainic soil typical of the small Cartizze vineyard.

Occasion and Pairing

It pairs harmoniously with fish starters, delicate and light first courses, and main courses featuring fish and white meats. It is also perfect with desserts; its good acidity complements light creams, in which the mineral note typical of these morainic soils comes to the fore.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 10–12°C.

Allergens: Solfiti

THE WINERY

Duca di Dolle

Name: Prosecco Valdobbiadene Cartizze Superiore Extra Dry Ddd
Brand: Signorvino
SKU: BRB00027 SVG 750
Price: 24.9 EUR

Maison Egly Ouriet is located in the famous Grand Cru village of Ambonnay, within the Montagne de Reims, home of Pinot Noir. The winery was founded in 1946 by Charles Egly, grandfather of the current Francis Egly, who bought the first 3 hectares of vineyards in Ambonnay. Over time, new acres of Grand Cru and Premier Cru were acquired that belonged to Francis' wife, who decided to add her surname to the winery’s name, thus becoming Egly Ouriet. The Maison is part of the «Récoltant Manipulant», working in full respect of the soil, plants and the ecosystem in general, banning the use of chemical products. In the cellar vinification and aging are carried out in stainless steel tanks and Burgundy wooden barrels. The extraordinary ability of Egly Ouriet is to know how to combine in their Champagne the expressive depth and the pleasantness of drink, obtaining surprising results. Name and address manufacturer/distributor: Champagne Egly-Ouriet - 13, Rue Trepail - 51150 Ambonnay - France. The products of this cellar should be stored in a cool and dry place away from heat sources.

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