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Collio Sauvignon

Item number: VFB00712 2024750
€ 22,90 %
Loyalty: 6bt -10%|24bt -20% i

Quantity promo: 6 bottles -10%, 24 bottles -20%.

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Vintage: 2024

Format: 0,75 l

Type: Bianco

Denomination: Collio Goriziano DOC

Grapes: Sauvignon

Refinement: Steel

Alcohol: 12.5 %

Region: Friuli Venezia Giulia

Origin: Made in Italy

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TASTING NOTES

Production

Schiopetto’s Collio Sauvignon is grown in the hillside vineyards of the Collio region, on ponca soils that lend the wine a distinct minerality and great aromatic finesse. The Sauvignon grapes are harvested by hand in several stages to ensure maximum precision in ripening. Vinification takes place in temperature-controlled stainless steel tanks, with the aim of preserving the varietal expression and aromatic complexity. Ageing continues in steel on the fine lees, with periodic bâtonnage, which imparts structure and balance whilst maintaining freshness and elegance, the hallmark of the Schiopetto winery.

Organoleptic Characteristics

Visually, it is a brilliant straw-yellow colour with greenish highlights. On the nose, it is intense and refined, with aromas of elderflower, tomato leaf, sage and aromatic herbs, accompanied by notes of citrus, exotic fruit and light mineral undertones. On the palate, it is fresh and taut, with lively acidity, marked savouriness and an elegant structure leading to a long, precise and persistent finish.

Occasion and Pairing

A wine of great personality and finesse, ideal as a distinctive aperitif or throughout a meal. It pairs perfectly with fish dishes, shellfish, herb-infused risottos, vegetables, fresh cheeses and asparagus-based dishes.

Serving Temperature

To fully appreciate its style, this wine should be served at a temperature of 10–12°C.

Allergens: Solfiti

THE WINERY

Schiopetto

The Secondo Marco winery is located in Fumane, in the heart of Valpolicella Classica. The area enjoys a perfect microclimate: a combination of winds and a cold-mild climate, particularly favourable for the development of vines. The soil is rich in mineral salts and is very variable in stratigraphy, even for vineyards in the same locality. This is combined with the variables of research in the winery to bring out all the full flavour and richness of the grape's aromas. The company comes from a family tradition, with the desire to change and offer something new but with the intention of leaving room for the new generation. The company, after years of continuous research and observation in the vineyard and soil, decided to be the first to adopt the modified Y-shaped pergola planting, altering the traditional cultivation method used for the vines of Valpolicella. The advantages were mainly to allow more light, ventilation and leaf structure for the vines. The bunches of grapes grow perfectly in a hanging manner, without touching the shoots and avoiding invasive maintenance with greater ease of harvesting during the harvest period. Name and address of producer/distributor: Secondo Marco Azienda Agricola, Via Campolongo 9, 37022 Fumane (VR). Products from this winery should be stored in a cool, dry place away from heat sources.

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