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Parmigiano Reggiano 24 months with wooden cutting board

Item number: FOR00141 VAR FU
6bt 10% | 18bt 20%
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Hard cheese, cooked and slow ripening. Produced with raw milk, partially skimmed. Delicate and savory aroma. To consult the technical sheet, scroll through all images.

Hard cheese, cooked and slow ripening. Produced with raw milk, partially skimmed. Delicate and savory aroma. To consult the technical sheet, scroll through all images.

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