Massimago

In the heart of the province of Verona lies the Massimago winery, a winery specialising in the production of Veneto wines in Valpolicella. Careful selection of the best grapes, painstaking work and a great love for the land give rise to unique wines that are an expression of the Veneto terroir and the area's winegrowing traditions. Born out of a focus on sustainable viticulture to protect the environment, today these excellent wines represent the search for innovative methods to enjoy a unique experience on the palate. The winery stands on over 28 hectares of land with a south-west exposure, surrounded by woods and natural hollows. The uniqueness of the farm's wines stems from the stratigraphy of the soils that make up the Massimago soils, no less than six layers, each of which offers unique characteristics that contribute to the excellence of the wines, including the renowned Amarone della Valpolicella. The interest in sustainability and environmental responsibility is reflected in innovative techniques to ensure organic viticulture through the use of renewable energy. Name and address of producer/distributor: Massimago - Via Pasquale Paoli 16 - 35122 (PD). Products from this winery should be stored in a cool, dry place away from heat sources.