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Ferrucci, a farm producing Romagna wines, is located in the areas of Serra in Castelbolognese, on the Romagna hills, among the happiest from an oenological point of view. Thanks to the care and passion of the family that founded it, the company has been able to express all the potential of the area, vinifying exclusively internally produced grapes and with continuous investments in research, especially in recent years. With about 15 hectares of vines in hilly areas, the processing and production of red wines is especially directed towards the pursuit of absolute quality. In fact, pruning aims to obtain grapes and bunches in limited quantities. The selection aims to achieve the goal of having a wine produced using only the best of the raw material. Furthermore, the experimentation of recent years has led to specific cloning choices and techniques of increasingly refined quality of the grapes produced. Finally, the excellence of the red wines from Romagna produced here derives from human expertise. Inside a winery of Roman origin, which supplies the typical scents that spring from these environments, man directly puts his hand to production and, with the help of modern technologies and equipment, is able to follow every step of the production cycle. It is only in this way that Ferrucci manages to produce DOC excellences such as Romagna Sangiovese, Trebbiano, Albana and Malvasia. Name and address of producer/distributor: Ferrucci - via Casolana 3045/2 - 48014 Castelbolognese RA. Products from this winery should be stored in a cool, dry place away from heat sources.
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