Barone Pizzini

Since 1870, Barone Pizzini has been the pioneer of Franciacorta in the quest for a pure wine, free of any residue other than natural. Sustainability has always characterised the management of the estate, which has become a perfect example of organic viticulture. Everything is managed to minimise environmental impact, maximising energy savings. Nourishment and plant protection are made only with substances of natural origin, and the architecture is designed to guarantee production that respects the environment. Barone Pizzini's land extends over 54 hectares, divided into 29 vineyards spread across Franciacorta. Each vineyard has its own characteristics, with an altitude of between 200 and 350 m above sea level, partially morainic soil, with some fluvioglacial deposition and different exposures. Of all the sparkling wines from Lombardy, the wines produced here also stand out thanks to the organic farming, which generates high-quality grapes that are very flavourful and have character. This is how the excellence of still and sparkling wines from this area is created. In fact, the winery boasts a solid tradition that can offer many of the area's typical wine varieties, such as Brut, Satén, Rosé and Dosaggio Zero, as well as Lombardy white wines such as Curtefranca. Name and address of producer/distributor: Barone Pizzini - Via S. Carlo, 14, 25050 Provaglio d'Iseo BS. Products from this winery should be stored in a cool, dry place away from heat sources.