Di Meo

The company Di Meo dates back to the early eighties, surrounded by gentle and breezy hills a few kilometers from Avellino, in the town of Salza Irpina. The winery is led by three brothers with the common goal of producing wines from native varieties more common in Irpinia such as Fiano, Greco, Aglianico and Coda di Volpe. Today the company is managed by Roberto, winemaker and commercial manager of Di Meo Vini e Arte, a project to enhance and spread the cultural heritage of Irpinia and Campania. Name and address manufacturer/distributor: Azienda Agricola Di Meo - Contrada Coccovoni, Salza Irpina - 83050 (AV) - Italia. The products of this cellar should be stored in a cool and dry place away from heat sources.