Boccadoro

Cantina Boccadoro is young but the experience and passion come from the Lussignoli family, which has a great winemaking tradition behind it. The first Boccadoro label arose in 2014, but actually the company decided to opt for organic farming from the very beginning, exposing itself to the intervention of nature and paying more attention to the vineyards and their development. The soils, located in Cazzago San Martino, are all owned by the Lussignoli family. They are mostly stony and calcareous, giving the wine full flavour, minerality and freshness. The proximity to Lake Iseo and the presence of its winds play a very important role in guaranteeing the perfect microclimate for the production of top-quality wines, with a good temperature range and optimal ventilation for dry, firm grapes. From this magical place, Franciacorta presents itself as it is: a clearly visible amphitheatre. Name and address of producer/distributor: Cantina Boccadoro, Via Loc. Boschi, n.10 25046 Cazzago San Martino (BS). Products from this winery should be stored in a cool, dry place away from heat sources.