Lugana I Frati di Ca' dei Frati is the symbol of the winery, fresh and lively, to be drunk young, but to be appreciated even after years of aging when it reaches a decisive evolution of its mineral notes. Produced entirely from Turbiana grapes, also called Trebbiano di Lugana, from vines that reach 40 years of age, which after careful selection, are fermented and aged in steel, and then rest in the bottle for 6 months. From straw yellow to the nose is very pleasing, elegant and at the same time graceful, fragrant and with fruity, floral and mineral notes. The mouthfeel, fresh and fine, is enriched with a mineral flavor that entices the drink and lightens the body pleasantly full. With a long persistence, it is a versatile wine, but it finds the perfect match with grilled lake fish. To fully appreciate its style, this wine should be served at a serving temperature of 10/12 ºC.
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