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  3. Brunello Di Montalcino
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Precious and collectible bottle kept in the Teca.
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BIONDI SANTI

Brunello Di Montalcino

Item number: VFR02361 2003750
Collection i

Precious and collectible bottle kept in the Teca.
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Vintage: 2003

Denomination: Brunello Di Montalcino DOCG

Grapes: Sangiovese

Alcohol: 13 %

Format: 0,75 l

Type: Rosso

Region: Tuscany

Origin: Made in Italy

Occasion: Important occasion

Pairing: Red meats

Allergens: Solfiti

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SPECIFICATIONS

TASTING NOTES

Brunello di Montalcino di Biondi Santi is made exclusively from Sangiovese Grosso, whose grapes are selected by hand in the estate’s vineyards. In the cellar the must ferments in concrete vats with the use of indigenous yeasts and ages in large Slavonian oak barrels for 3 years, as per tradition. A wine full of light and energy, with a crisp bouquet of fruity notes where cherry, black cherry, orange and small red berries stand out. Balsamic sensations and aromatic herbs accompany the palate, with sweetness and energy. The silky tannins caress at the entrance, leading to a long finish with elegance and balance. The flavor leaves a nice feeling of freshness. An exceptional wine, Brunello di Montalcino Biondi Santi is a great meditation wine or paired with mature cheeses. To fully appreciate the style, this Brunello di Montalcino must be served at a service temperature of 16/18 ºC. Read more Read less
THE WINERY

Biondi Santi

In the area of Montalcino and Pienza in the province of Siena, is the Biondi Santi winery, on the Tenuta Greppo estate. In an area known worldwide for its fine Tuscan red wines, Biondi Santi stands out for its Brunello, which has been produced, innovated and improved since the 19th century. After Clemente Santi started winemaking thanks studying the Sangiovese Grosso typical of the area, the winery still remains closely linked to its origins and history, recognised internationally for the production of sophisticated, elegant and refined wines. All while paying the utmost attention to organic and sustainable viticulture. With 25 hectares of vineyards, the estate produces no more than 80,000 bottles a year, including 10,000 of Brunello Riserva. The prestige of these Tuscan wines is influenced by many factors. Only the best grapes are selected, from vineyards that are at least 10 years old - and 25 years old for the Riserva. After being harvested completely by hand, the grapes are destemmed, crushed and fermented, which takes place at a controlled temperature in cement vats and tanks. Finally, the wine ages in oak barrels and is bottled no less than four years after harvest. Name and address of producer/distributor: Biondi Santi - Villa Greppo, 183, 53024 Montalcino - Siena - Italia. Products from this winery should be stored in a cool, dry place away from heat sources.

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