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This wine has been awarded by the Gambero Rosso Guide.

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Barbera d'Asti Bricco dell'Uccellone

Item number: VFR00214 2020750
Award 3 Bicchieri i

This wine has been awarded by the Gambero Rosso Guide.

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Vintage: 2020

Denomination: Barbera D'Asti DOCG

Grapes: Barbera

Alcohol: 16.5 %

Format: 0,75 l

Type: Rosso

Region: Piedmont

Origin: Made in Italy

Occasion: Important occasion

Pairing: Red meats

Allergens: Solfiti

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SPECIFICATIONS

TASTING NOTES

Barbera d'Asti Bricco dell'Uccellone is the most iconic wine of the company and one of the most famous Barbere worldwide. It takes its name from an old lady who lived near the cellar who used to wear black and then was nicknamed "the uselun", or the big bird. The 100% Barbera grapes come from the vineyards of Rocchetta Tanaro, located about 150 meters above sea level, rich in sand and clay that give the wine great power and freshness. The must ferments with maceration on the skins for about 20 days before aging for 12 months in French oak barrels plus another 12 months in bottle before being put on the market. Very intense ruby red with garnet reflections. The perfume is rich, complex, of considerable concentration and thickness; there are in particular hints of red fruit and small fruits, with shades of sweet spices, vanilla and licorice. On the palate generous, full-bodied and remarkable structure. A Piedmontese red perfect for a rich Sunday lunch especially when paired with red meat. To fully appreciate its style, this wine should be served at a serving temperature of 16/18 ºC. Read more Read less
THE WINERY

Braida

Behind the name of the Braida winery lies the story of a passion: a passion for excellence, not only between the rows of vines but in all fields. Giuseppe, forefather of the Bologna family, was in fact nicknamed 'Braida', after a famous footballer, because of his habit for playing ball in the piazzas of Rocchetta Tanaro, a small town in the Monferrato area of Asti. Thus, as well as his father's nickname and love of sport, Giacomo Bologna inherited the wit and perseverance needed to take care of a large Barbera vineyard in the hills of Rocchetta. Such gifts mean that he is still a champion in the field of Piedmontese wines. The first harvest of Braida wines dates back to 1961, when Giacomo decided to bottle the lively 'La Monella', which won him the gold medal at the Douja d'Or national wine competition in Asti. Armed with lengthy research and tenacity, he dared to age Barbera in French barriques, a technique not practised in Italy at the time. With his famous Bricco dell'Uccellone, he went beyond conventions and convictions of the past, demonstrating the high level of quality, finesse and character achievable with this grape variety. Today, Giuseppe and Raffaella Bologna, the third generation of Braidas, continue the process of conquering the noble status of Barbera with hard work and dedication, claiming the banner over other wineries abroad. Thanks to their precious team, every day they consolidate the value of their heritage made up of biodiversity and production rigour, genius, imagination and respect for tradition. Name and address of producer/distributor: Braida - Via Roma, 94, 14030 Rocchetta Tanaro AT. Products from this winery should be stored in a cool, dry place away from heat sources.

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