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Terre Siciliane Zibibbo Lighea

Item number: VFB00107 2022750
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Vintage: 2022

Denomination: Bianco IGT

Grapes: Zibibbo

Alcohol: 12.5 %

Format: 0,75 l

Type: Bianco

Region: Sicily

Origin: Made in Italy

Occasion: Everyday

Pairing: Fish and shellfish

Allergens: Solfiti

CHRISTMAS IS COMING
Christmas time

Be inspired by our packaging for your Christmas. Many proposals of baskets packed perfect as a gift idea or to be shared during the holidays. Choose from the various combinations or create your own basket combining to taste food and wine and delicacies of the highest quality.

SPECIFICATIONS

TASTING NOTES

L’azienda Donnafugata nasce in Sicilia grazie alla famiglia Rallo che, animata dalla passione, è riuscita a elevare la percezione del vino siciliano in tutto il mondo. Lighea di Donnafugata è un vino elegante e aromatico dal profumo mediterraneo, che prende il nome dall’ammaliante sirena protagonista di un racconto di Tomasi di Lampedusa. È prodotto da sole uve 100% Zibibbo, chiamato anche Moscato d’Alessandria, frutto di una viticoltura eroica sull’isola di Pantelleria. Un’isola dall’orografia complessa, terreni vulcanici e coltivati prevalentemente su terrazzamenti. Le viti sono coltivate ad alberello pantesco basso, tipologia di allevamento diventata patrimonio dell’UNESCO, in quanto pratica creativa e sostenibile. Dopo la fermentazione il vino affina in acciaio per 2 mesi e successivamente per 3 mesi in bottiglia. Nel calice si presenta di un giallo paglierino brillante con riflessi verdolini, sprigionando profumi sorprendenti: dalle classiche note di zagara, al litchi, fino ai sentori agrumati di cedro e bergamotto. Fresco, persistente con una piacevole mineralità finale. Ottimo accompagnamento a pesce crudo e crostacei e tempura di gamberi. Per apprezzarne appieno lo stile, questo vino va servito ad una temperatura di servizio di 12/14°C. Read more Read less
LA CANTINA

Donnafugata

Donnafugata's wines interpret Sicily and passionately describe its sensory universe. Donnafugata was established in Sicily from the initiative of a family with over 160 years of experience in quality wine. The company was founded in 1983 from the Rallo family’s historic wine cellars in Marsala and in the Contessa Entellina vineyards, in the heart of western Sicily. In 1989, Donnafugata arrived on the island of Pantelleria where it began producing sweet natural wines. The name Donnafugata, literally "woman on the run", refers to the story of Queen Maria Carolina, wife of Ferdinand IV of Bourbon, who fled Naples due to the arrival of Napoleon's troops in the early 1800s and took refuge in that part of Sicily where the company vineyards are located today. The face of a woman on each bottle has thus become the symbol of Donnafugata, inspired by the life of Gabriella Rallo, who gave up her job to devote herself to the Contessa Entelline vineyards, a typically male sector, thus becoming a pioneer of Italian female viticulture. With its Sicilian red wines, Donnafugata represents the excellence of Made in Italy, creating a perfect dialogue between art, wine and sustainability. The high quality of these wines is closely linked to a sustainable approach, aimed at safeguarding biodiversity, which is essential for creating authentic wines that are attentive to organic and sustainable viticulture. Name and address of producer/distributor: Donnafugata - Via Sebastiano Lipari, 18, 91025 Marsala (TP). Products from this winery should be stored in a cool, dry place away from heat sources.

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