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Greco di Tufo

Item number: VFB00644 2022750
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Vintage: 2022

Denomination: Greco di Tufo DOCG

Grapes: Greco

Alcohol: 13 %

Format: 0,75 l

Type: Bianco

Region: Campania

Origin: Made in Italy

Occasion: Everyday

Pairing: Fish and shellfish

Allergens: Solfiti

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Quantity discount

Take advantage reserved only for members of the Signorvino Loyalty Program: 10% discount with the purchase of 6 bottles, 15% discount with the purchase of 12 bottles and 20% discount from 18 bottles.

SPECIFICATIONS

TASTING NOTES

Di Meo is a family-run winery, led today by the three brothers with the common goal of enhancing the most widespread indigenous varieties in the Irpinia area, such as Fiano, Greco, Aglianico and Coda di Volpe, and to bring to light the heritage of cultural traditions of Campania. The Greco di Tufo di Di Meo is produced from the homonymous Greco grapes, cultivated in a clay and limestone soil that gives the wine mineral qualities. The grapes are harvested manually through the selection in boxes in the vineyard, followed by a destemming, a cryomaceration and a soft pressing. Fermentation takes place in stainless steel tanks at a controlled temperature, with a stay of 3 months and a further refinement of 3 months in the bottle. This Greco di Tufo from Campania is presented to the glass with a deep straw yellow color, consistent and to the nose reveals delicate aromas of orange blossom, cedar and lime, with more intense notes of exotic fruit and powdered sugar. On the palate returns the sweet fruit and white pulp, combined with freshness and structure. This wine is ideal in combination with vegetables in tempura, scallops with butter or with fresh cheeses, such as mozzarella in a carriage. To fully appreciate its style, this wine should be served at a serving temperature of 12/14 ºC. Read more Read less
LA CANTINA

Di Meo

The company Di Meo dates back to the early eighties, surrounded by gentle and breezy hills a few kilometers from Avellino, in the town of Salza Irpina. The winery is led by three brothers with the common goal of producing wines from native varieties more common in Irpinia such as Fiano, Greco, Aglianico and Coda di Volpe. Today the company is managed by Roberto, winemaker and commercial manager of Di Meo Vini e Arte, a project to enhance and spread the cultural heritage of Irpinia and Campania. Name and address manufacturer/distributor: Azienda Agricola Di Meo - Contrada Coccovoni, Salza Irpina - 83050 (AV) - Italia. The products of this cellar should be stored in a cool and dry place away from heat sources.

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