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This wine has been awarded by the Gambero Rosso Guide.

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Fiano di Avellino

Item number: VFB00645 2022750
Award 3 Bicchieri i

This wine has been awarded by the Gambero Rosso Guide.

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Vintage: 2022

Denomination: Bianco IGT

Grapes: Fiano

Alcohol: 13.5 %

Format: 0,75 l

Type: Bianco

Region: Campania

Origin: Made in Italy

Occasion: Everyday

Pairing: Fish and shellfish

Allergens: Solfiti

MORE YOU BUY, MORE YOU SAVE
Quantity discount

Take advantage reserved only for members of the Signorvino Loyalty Program: 10% discount with the purchase of 6 bottles, 15% discount with the purchase of 12 bottles and 20% discount from 18 bottles.

SPECIFICATIONS

TASTING NOTES

Di Meo is a family-run winery, led today by the three brothers with the common goal of enhancing the most widespread indigenous varieties in the Irpinia area, such as Fiano, Greco, Aglianico and Coda di Volpe, and to bring to light the heritage of cultural traditions of Campania. Fiano di Avellino is made from the homonymous Fiano grapes, harvested manually with selection of the bunches in boxes, followed by a first destemming, cryomacerazione and soft pressing. Fermentation takes place in stainless steel tanks at a controlled temperature, with permanence for 3 months and further aging for 3 months in the bottle. This Fiano di Avellino is presented to the glass with a straw yellow color, the nose is intense where fruity notes of peach, litchi and citrus prevail, combined with a slight mineral trace. Balanced and elegant on the palate, it is a wine easy to drink and with a remarkable persistence. This Fiano is excellent in combination with a potato gateau, ricotta and spinach ravioli or with fish and crustaceans, such as baked bream. To fully appreciate its style, this wine should be served at a serving temperature of 12/14 ºC. Read more Read less
LA CANTINA

Di Meo

The company Di Meo dates back to the early eighties, surrounded by gentle and breezy hills a few kilometers from Avellino, in the town of Salza Irpina. The winery is led by three brothers with the common goal of producing wines from native varieties more common in Irpinia such as Fiano, Greco, Aglianico and Coda di Volpe. Today the company is managed by Roberto, winemaker and commercial manager of Di Meo Vini e Arte, a project to enhance and spread the cultural heritage of Irpinia and Campania. Name and address manufacturer/distributor: Azienda Agricola Di Meo - Contrada Coccovoni, Salza Irpina - 83050 (AV) - Italia. The products of this cellar should be stored in a cool and dry place away from heat sources.

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